Processed from a blend of refined olive oil and virgin oil in an optimal ratio that keeps the flavour and aroma intact, the Borges Light Olive Oil has a mild taste. Thus, it maintains the original flavour of dishes. It is suitable for Mediterranean and Continental cooking and for sald dressings. Great medium for cooking healthy dishes and can also be used to make salad dressings. Made from a mixture of refined olive oil and virgin olive oil to keep the aroma intact. Best choice for cooking Mediterranean and Continental dishes.